Pork Scalloppine W/Cranberry Sauce
Pork Scalloppine W/Cranberry Sauce is a home-style recipe made with Boneless Pork Loin Cutlets Thickness, All Purpose Flour, Salt, Pepper, Vegetable Oil, and Red Wine Vinegar. Serves 4.
🍽 4인분
재료
- 4
- 4 tbsp
- 1/2 tsp
- 1/4 tsp
+ 재료 9개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Mix together flour, salt and pepper.
- 2
Dredge the scaloppine in flour mixture, shaking off excess.
In heavy skillet, saute the pork in hot oil, turning once, just until browned.