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Pork Schnitzel

Pork Schnitzel is a home-style recipe made with Boneless Top Pork Loin Chops In Thick, Trimmed, Salt, All Purpose Flour, Dried Bread Crumbs, and Egg. Serves 6.

Ingredienti

• 6
• 1/2 tsp
• 1/3 cup
• 1/4 cup

+ 3 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Place chops between 2 sheets of waxed paper. With meat mallet or rolling pin, pound to 1/8-inch thick. Sprinkle both sides with salt.

2. 2

   Measure flour and bread crumbs onto separate sheets of waxed paper.