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Pork Schnitzel

Pork Schnitzel is a home-style recipe made with Pork Loin Cutlets, Flour, Seasoned Salt, Pepper, Egg, and Milk. Serves 1.

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Pork Schnitzel

재료

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조리법 (미리보기)

  1. 1

    Pound pork 1/4 to 1/8 inch thick. Cut small slits around edges to

  2. 2

    prevent curling. Coat meat with mixture of flour, salt, and pepper.

Combine egg and milk. Dip meat into egg mixture, then in a mixture of

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