Pork Stew With Corn Bread Topping
Pork Stew With Corn Bread Topping is a home-style recipe made with Each Red Bell Pepper, Each Yellow Bell Pepper, Pork Boneless Loin, Chorizo Sausage, Onion Chopped, and Each Garlic. Serves 8.
Ingredientes
- 1
- 1
- 1 lb
- 1/2 lb
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Preparo (prévia)
- 1
Meat should be cut into 1-inch cubes. ** Use 1 small butternut or acorn squash, pared and cut into 1/2-inch See Sowest1 for recipe.
- 2
~----------------- Seed peppers and cut 5 thin slices from each pepper and reserve. Chop remaining bell peppers (about 1/2 cup each).
Cook pork, sausage, onion and garlic in 4-quart Dutch oven over medium heat, stirring occasionally, until pork is no ...
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