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Pork Tenderloin with Apples and Grapes

Pork Tenderloin with Apples and Grapes is a home-style recipe made with Flour, Vegetable Oil, Onions Finely Chopped, Red Wine Vinegar, Chicken Broth, and Honey.

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Pork Tenderloin with Apples and Grapes

Ingredientes

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Preparo (prévia)

  1. 1

    1.) Sprinkle tenderloins with salt and pepper. Cut each apple into quarters.

  2. 2

    Peel and core.

2.) Blend flour with cumin. Dredge tenderloins in flour mixture.

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