Pork Tenderloin With Bourbon Sauce
Pork Tenderloin With Bourbon Sauce is a home-style recipe made with Kentucky Bourbon, Light Soy Sauce, Packed Brown Sugar, Large Garlic, Dijon Mustard, and Finely Minced Fresh Ginger. Serves 6.
🍽 Per 6.0
Ingredienti
- 0.25 cup Kentucky Bourbon
- 0.25 cup Light Soy Sauce
- 0.25 cup Packed Brown Sugar
- 2.0 Large Garlic
+ 6 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
In blender or food processor, combine bourbon, soy sauce, brown sugar,
- 2
garlic, mustard, ginger, Worcestershire sauce, hot sauce and oil;
pulse until smooth. Place tenderloin and marinade in a food storage
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