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Pork Tenderloin with Plum Sauce

Pork Tenderloin with Plum Sauce is a home-style recipe made with Garlic Salt, Poultry Seasoning, Ground Black Pepper, Pork Tenderloin Rinsed And Patted Dry, Extra Virgin Olive Oil, and White Wine.

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Pork Tenderloin with Plum Sauce

Ingredientes

+ 4 ingredientes más — regístrate gratis para verlos todos.

Preparación (vista previa)

  1. 1

    In a small bowl, stir together garlic salt, poultry seasoning, and

  2. 2

    black pepper. Season all sides of tenderloin; set aside. Add white

wine, plum sauce, and cornstarch to a slow cooker; whisk to combine.

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