Pork with Apples

Name: Pork with Apples
Ingredients: 3.0 tablespoon All Purpose Flour; 2.0 tablespoon Butter; 0.6667 cup Beef Broth; 0.25 cup Heavy Cream; 0.5 teaspoon Salt; 0.125 teaspoon Pepper

Pork with Apples — a community recipe on Potlikkr.

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Ingredients

3.0 tbsp All Purpose Flour
2.0 tbsp Butter
0.6667 cup Beef Broth
0.25 cup Heavy Cream

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Method (preview)

1
Coat pork in 2 tbsp flour. Heat 1 tbsp butter in heavy nonstick skillet
2
over high heat. Add cutlets; cook 1 minute per side. Transfer to

platter. Add remaining tablespoon butter to skillet. Reduce heat to

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