Pork With Mustard Sauce
Pork With Mustard Sauce is a home-style recipe made with Pork Tenderloin, Butter Or Margarine, Beef Broth, Dried Tarragon, Heavy Cream, and Recipe By Sue Klapper. Serves 4.
🍽 4人分
材料
- 1 lb
- 2 tbsp
- 1/2 cup
- 3/4 tsp
+ あと2品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Cut tenderloin into eight pieces.
- 2
Slice each piece again, but do not cut all of the way through; open and flatten each piece, pounding slightly with meat mallet.
In a large skillet over medium-high heat, cook the pork in butter until no longer pin, 5 to 6 minutes per side.