Pork With Stuffed Yams
Pork With Stuffed Yams — a community recipe on Potlikkr.
Ingredients
- 0.5 tsp Salt
- 0.125 tsp Garlic Powder
- 0.5 cup Orange Juice
- 2.0 tbsp Orange Juice
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Method (preview)
- 1
Heat oven to 350 degrees. Prick yams with fork to allow steam to escape.
- 2
Bake 55 to 60 minutes or until tender. Trim fat from pork chops. About 30
minutes before yams are done, place pork in ungreased rectangular pan, 13 X 9
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