Portuguese Eggs With Peas
Portuguese Eggs With Peas is a home-style recipe made with Butter, Finely Chopped Onions, Chicken Stock, Green Peas, Finely Chopped Fresh Parsley, and Finely Chopped Fresh Coriander. Serves 2.
🍽 Serves 2.0
Ingredients
- 2.0 tbsp Butter
- 0.5 cup Finely Chopped Onions
- 0.75 cup Chicken Stock
- 2.0 cup Green Peas
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Method (preview)
- 1
In a heavy 10 in skillet, melt the butter over moderate heat. When the
- 2
foam has almost subsided, add the onions, and, stirring frequently, cook
for eight to ten minutes, until golden. tir in the stock, peas, parsley,
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