Portuguese Peasant Bread

Name: Portuguese Peasant Bread
Yield: 1.0
Ingredients: 2.0 tablespoon Sugar; 2.0 package Active Dry Yeast; 1.0 package Barley Cereal Uncooked; 2.5 cup Stone Ground Cornmeal; 4.0 teaspoon Salt; 4.75 cup All Purpose Flour

Portuguese Peasant Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

2.0 tbsp Sugar
2.0 pkg Active Dry Yeast
1.0 pkg Barley Cereal Uncooked
2.5 cup Stone Ground Cornmeal

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Method (preview)

1
* Barley cereal can be found in the baby-food section of supermarkets
2
Yields: 2 loaves, 12 servings each

Work Time: 20 minutes plus rising and cooling Total Time: 55 minutes, plus rising and cooling 1. In small bowl, stir ...

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