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Portuguese-Style Spicy Shrimp

Portuguese-Style Spicy Shrimp is a home-style recipe made with Jumbo Shrimp, Minced Garlic, Finely Minced Fresh Red Cayenne Chilies, Extra Virgin Olive Oil Imported From Portuguese Dipping Sauce, and Extra Virgin Olive Oil Red Hot Pepper Sauce To Taste. Serves 1.

Ingredients

• 2.0 lb Jumbo Shrimp
• 1.0 tbsp Minced Garlic
• 1.0 tbsp Finely Minced Fresh Red Cayenne Chilies
• 0.5 cup Extra Virgin Olive Oil Imported From Portuguese Dipping Sauce

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Method (preview)

1. 1

   In a glass baking dish toss the shrimp with the garlic, chilies and olive oil.

2. 2

   Cover and marinate, refrigerated, for at least 24 hours. Preheat grill or broil