Portuguese Sweet Bread (ABM)

Name: Portuguese Sweet Bread (ABM)
Yield: 1.0
Ingredients: 0.5 cup Milk; 0.25 cup Warm Water; 2.0 Tbls Butter; 1.0 Whole Egg; 1.0 Egg Yolk; 2.5 cup Bread Flour; 0.25 cup Sugar; 0.125 teaspoon Salt; 1.5 teaspoon Active Dry Yeast

Portuguese Sweet Bread (ABM) — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

0.5 cup Milk
0.25 cup Warm Water
2.0 Tbls Butter
1.0 Whole Egg

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Method (preview)

1
All ingredients should be at room temperature before starting. Combine
2
the liquid ingredients. Add the liquid ingredients to the pan. Add the

dry ingredients to the pan in the order listed. Select "White Bread".

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