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Pot Roast

Pot Roast — a community recipe on Potlikkr.

Ingredients

• 4.0 lb Boneless Round Or Chuck Roas
• 2.0 tbsp Flour
• 2.0 tbsp Oil
• 1.0 can Condensed Onion Soup

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Method (preview)

1. 1

   Trim excess fat from roast; rub beef well with flour; brown in oil

2. 2

   in a large skillet or an electric slow cooker.