Pot Roast Of Beef
Pot Roast Of Beef is a home-style recipe made with Brisket Rump Roast Or Pot Roast, Onion To Peeled Amp Sliced, and Water Or Consomme Salt And Pepper To Taste. Serves 1.
🍽 Serves 1
Ingredients
- 3 lb
- 1
- 1/2 cup
Method (preview)
- 1
Put vegetables in bottom of Crock pot.
- 2
Add liquid.
Cover and cook on low for 10-12 hours. (High 4-5 hours) Remove meat and vegetables with spatula
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