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Pot Stickers

Pot Stickers is a home-style recipe made with Whole Wheat Flour Pastry, Unbleached White Flour, Plus Warm Water, Cooking Sherry, Onion, and Cabbage. Serves 24.

Ingrédients

• 1.0 cup Whole Wheat Flour Pastry
• 1.0 cup Unbleached White Flour
• 0.5 cup Plus Warm Water
• 0.3333 cup Cooking Sherry

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Méthode (aperçu)

1. 1

   In large bowl, combine flours and water. Knead 15 minutes, adding more flour to water to create a smooth, pliable dough. Cover dough tightly with plastic wrap and let rest for 20 minutes. Heat sherry in a wok over medium heat. Stir-fry onion and cabbage until limp.

2. 2

   Add remaining pot sticker ingredients. Cook, stirring, for 2 minutes. Remove mixture from heat and place in colander to drain excess moisture. Divide dough into 24 small balls. On a lightly floured board, flatten each ball of dough into a 3-4" circle. Fill each circle with about 1 tablespoon filling.