Potato And Parmesan Casserole

Name: Potato And Parmesan Casserole
Yield: 7.0
Ingredients: 6.0 cup Red Potatoes Thinly Sliced; 1.0 Sm Onion; 1.0 Garlic; 2.0 cup Milk; 1.0 tablespoon Cornstarch; 0.125 teaspoon White Pepper; 0.125 teaspoon Salt; 0.3333 cup Parmesan Cheese; And Set Aside

Potato And Parmesan Casserole — a community recipe on Potlikkr.

🍽 Serves 7.0

🍽️

Ingredients

6.0 cup Red Potatoes Thinly Sliced
1.0 Sm Onion
1.0 Garlic
2.0 cup Milk

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Bring to simmer, stirring frequently. Reduce heat to med-low and cook for 1 min,
2
until thickened. Reduce heat to low and gradually whisk in

parmesan, stirring vigorously to break up any lumps. Cook for 1 min, and pour

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.