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Potato Bread Dough

Potato Bread Dough — une recette communautaire sur Potlikkr.

Ingrédients

• 1.25 lb Baking Potatoes
• 0.5 cup Cold Milk
• 1.0 tsp Sugar
• 1.0 tbsp Active Dry Yeast

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Méthode (aperçu)

1. 1

   This bread is made from mashed potatoes, and while I don't use leftovers, I suppose you could. And, I usually form it into a baguette rather than press it into a pan. It also works well for pizza dough or fougasse. The recipe comes from Chez Nous by Lydie Marshall. (so I guess that makes it French rather than English!! Nonetheless, it is based on mashed potatoes & flour.

2. 2

   Makes 2 pounds dough