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Potato Cakes

Potato Cakes is a home-style recipe made with Mashed Potatoes Ea Egg White Slightly Beaten, Chopped Onion Tb All Purpose Flour, Salt Ea Pepper To Taste, and Oil.

Ingredientes

• 2 cup
• 2 tbsp
• 1/8 tsp
• 1 tsp

Preparo (prévia)

1. 1

   In a medium size bowl, combine potatoes, egg white, onion, flour, salt and pepper.

2. 2

   Meanwhile, heat oil in a large skillet over medium high heat.

3. 3

   When hot, put about 2 tablespoons potato mixture for each cake into skillet.

4. 4

   Cook until well browned, then turn with a spatula and cook other side until brown.

5. 5

   Continue making takes, keeping first ones warm.

6. 6

   Cal: 74, Fat: 1 g.