Potato Dumplings

Name: Potato Dumplings
Yield: 4.0
Ingredients: 6.0 Medium Potatoes; 2.0 Eggs; 0.5 cup All Purpose Flour; 1.0 T Grated Onion; 1.5 teaspoon Salt; 0.25 teaspoon White Pepper; 0.125 teaspoon Nutmeg; 0.125 teaspoon Cinnamon; 0.25 pound Butter Melted; 0.5 cup Fresh Bread Crumbs

Potato Dumplings — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

6.0 Medium Potatoes
2.0 Eggs
0.5 cup All Purpose Flour
1.0 T Grated Onion

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Method (preview)

1
Boil potatoes in their skins; drain, peel, and grate
2
or put through a food mill or ricer. Beat eggs and add

flour, onion and seasonings; beat mixture into the

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