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Potato Enchiladas

Potato Enchiladas is a home-style recipe made with Dried California Pepper, Garlic, Salt, Water, Oil For Frying, and Corn Tortillas.

Ingredients

• 6
• 1 clove
• 1 tsp
• Water

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Method (preview)

1. 1

   Snap the tops off of the dried chilies, and place in a sauce pan with enough water to cover, bring to boil, and simmer for 15 minutes

2. 2

   Drain the water and place chilies into a food processor or blender with the garlic and salt.