Potato-Mushroom Burgers

Name: Potato-Mushroom Burgers
Yield: 8.0
Ingredients: 3.0 Garlic Minced; 0.5 cup Mushrooms Finely Chopped; 4.0 Scallions Thinly Sliced; 1.0 tablespoon Canola Oil; 0.5 cup Cashews Raw Unsalted; 2.5 cup Potatoes Mashed; 0.75 cup Carrots Grated; 2.0 teaspoon Ginger Root Fresh Grated; Salt And Pepper; 0.25 cup Dry Bread Crumbs; 0.5 cup Sesame Seeds

Potato-Mushroom Burgers is a home-style recipe made with Garlic Minced, Mushrooms Finely Chopped, Scallions Thinly Sliced, Canola Oil, Cashews Raw Unsalted, and Potatoes Mashed. Serves 8.

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🍽 Serves 8.0

Ingredients

3.0 Garlic Minced
0.5 cup Mushrooms Finely Chopped
4.0 Scallions Thinly Sliced
1.0 tbsp Canola Oil

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Method (preview)

1
limp, about 5 minutes. Meanwhile, place cashews in a blender or
2
food processor and grind to a coarse meal. Transfer mushroom mixture

and ground cashews to a large bowl and add potatoes, carrots,

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