Potato-onion Gratin
Potato-onion Gratin is a home-style recipe made with Russet Potatoes, Onion Ground Nutmeg, Whipping Cream, and Reblochon Or Tomme Cheese. Serves 10.
🍽 Serve 10
Ingredientes
- 3 1/4 lb
- 2 1/4 lb
- 1 1/2 cup
- 8 oz
Preparo (prévia)
- 1
Preheat oven 350F. Place potatoes and onions in a bowl. Sprinkle with nutmeg. Season with salt and pepper.
- 2
Transfer to 13x9x2 inch baking dish.
Press lightly to for. even layer.
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