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Potato Pancakes with Spicy Peanut Sauce

Make Potato Pancakes with Spicy Peanut Sauce at home with Onions Diced, Garlic Minced, Olive Oil, Paprika, and Crumbled Firm Tofu. Keep it handy for the next time you cook it.

Ingredients

• 2
• 2 clove
• 2 tsp
• 1/4 tsp
• 1 lb
• 3
• 1/2 tsp
• Pepper
• 1
• 2 clove
• 3
• 2 tbsp
• 1/4 tsp
• 1/4 tsp

Method (preview)

1. 1

   Bake potatoes and mash.

2. 2

   Saute onion, garlic, and paprika on low heat until soft, 20 minutes in non-stick pan.

3. 3

   In a bowl, mix cooked onion mixture, tofu, mashed potatoes, salt and pepper.

4. 4

   Shape into 1/2 inch thick patties and fry over high heat in non-stick pan until browned.

5. 5

   Serve topped with sauce.

6. 6

   Cook onions, garlic, paprika, tomatoes and juice from can for 20-30 minutes. combine peanut butter with hot water and add. Spoon over pancakes.