Potato, Pepper And Tomato Casserole W/morocca

Name: Potato, Pepper And Tomato Casserole W/morocca
Yield: 6.0
Ingredients: 6.0 Garlic; 0.5 teaspoon Salt; 2.0 teaspoon Paprika; 0.5 teaspoon Cumin; 0.5 teaspoon Cayenne; 0.75 cup Cilantro; 0.75 cup Parsley Juice Of Lemon; 3.0 tablespoon Mild Red Or White Wine Vinegar; 3.0 tablespoon Virgin Olive Oil Salt To Taste Vegetables; 1.5 pound Fingerling Or Red Potatoes; 1.0 Lg Red Bell Pepper Inch Squares; 1.0 Lg Green Bell Pepper Inch Squares; 1.0 Lg Yellow Bellpepper Inch Squares; 20.0 Celery About Salt To Taste; 1.0 pound Red Or Yellow Tomatoes In Eights; 2.0 tablespoon Virgin Olive Oil

Potato, Pepper And Tomato Casserole W/morocca is a home-style recipe made with Garlic, Salt, Paprika, Cumin, Cayenne, and Cilantro. Serves 6.

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🍽 6.0인분

재료

6.0 Garlic
0.5 tsp Salt
2.0 tsp Paprika
0.5 tsp Cumin

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조리법 (미리보기)

1
cayenne until it forms a fairly uniform paste.Add
2
herbs and bruise them with a few poundsings of the

pestle. Then stir in lemon juice, vinegar and olive

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