Potato Skins With Salsa And Cheese
Potato Skins With Salsa And Cheese is a home-style recipe made with Olive Oil and Fresh Lime Juice.
Ingrédients
- 2.0 tbsp Olive Oil
- 1.0 tbsp Fresh Lime Juice
- 1.0 tsp Olive Oil
Méthode (aperçu)
- 1
Preheat oven to 400'F. Wash the potatoes thoroughly; pierce with the
- 2
tip of a knife and bake directly on the oven rack until tender, about
45 minutes. Let cool.
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