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Potato-Vegetable Chowder (Vrg)

Potato-Vegetable Chowder (Vrg) — ein Community-Rezept auf Potlikkr.

Zutaten

• 5.0 cup Vegetable Broth Water Is
• 1.0 cup Tomato Or Vegetable Juice
• 1.0 cup Peeled Tomatoes Cut In
• 1.0 cup Carrots Chopped

+ 3 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1. 1

   Bring liquid to boil in a deep soup kettle. Add all vegetables and

2. 2

   seasonings. Turn down heat to simmer and partially cover the pot. Simmer