Potato Vegetable Medley

Name: Potato Vegetable Medley
Yield: 1.0
Ingredients: 0.5 cup Diced Onion; 0.5 teaspoon Minced Garlic; 0.6667 pound New Potatoes Salt And Freshly Ground Black Pepper; 0.5 cup Broccoli Florets; 1.0 Carrot; 0.5 cup Pea Pods; 0.25 cup Diced Red Bell Pepper; 0.5 cup Cubed Tomato; 1.0 tablespoon Peanut Oil Sauce; 0.25 cup Vegetable Broth; 1.0 teaspoon Honey; 1.0 tablespoon Soy Sauce; 1.0 tablespoon Fresh Lemon Juice; 0.5 teaspoon Paubhaji Masala; 1.0 pinch Dried Savory

Potato Vegetable Medley — a community recipe on Potlikkr.

🍽 Serves 1.0

🥗

Ingredients

0.5 cup Diced Onion
0.5 tsp Minced Garlic
0.6667 lb New Potatoes Salt And Freshly Ground Black Pepper
0.5 cup Broccoli Florets

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Method (preview)

1
Slice the potatoes into 1/4-inch wedges. Prepare the other vegetables. Mixed the
2
ingredients for the sauce. Heat wok; add oil. Saute the onion and garlic for 2

to 3 minutes; add the potatoes, salt and pepper, and saute for 1 to 2 minutes.

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