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Potatoes And Green Beans Alla Pizzaiola

Make Potatoes And Green Beans Alla Pizzaiola at home with Green Beans, New Potatoes, Olive Oil, Garlic, and Fresh Oregano. Serves 4. Scale it up or down for the number of people at the table.

Ingredients

• 3 cup
• 10 oz
• 3
• 1 tsp
• 1
• 1 tsp
• 1/4 tsp

Method (preview)

1. 1

   In large pot of boiling water, cook green beans 10 - 15 min tues, until tender.

2. 2

   In second pot of boiling water, cook potatoes 20 minutes, until tender.

3. 3

   Drain green beans and cut into small pieces. Drain potatoes, peel and slice.

4. 4

   In medium nonstick saucepan over med heat, combine tomatoes, oil, garlic, oregano and salt.

5. 5

   Simmer 10 minutes; add green beans and potatoes and simmer another 5 minutes.

6. 6

   Divide evenly among 4 plates and serve.

7. 7

   According to book: 1/4th of dish provides

8. 8

   Very, very good.

9. 9

   NOTES: Cal 93.7

10. 10

    Fat 1.6g

11. 11

    Carb 19g

12. 12

    Fib 4.3g

13. 13

    Pro 3.2g

14. 14

    Sod 148mg

15. 15

    CFF 13.7%