Potatoes With Parsley Sauce
Potatoes With Parsley Sauce is a home-style recipe made with Lg Red Skinned Potatoes Scrubbed, Firmly Packed Parsley, Olive Oil, Chopped Cucumber, Ea Lemon Juiced, and Minced Dill. Serves 8.
🍽 8.0인분
재료
- 6.0 Lg Red Skinned Potatoes Scrubbed
- 1.0 cup Firmly Packed Parsley
- 0.25 cup Olive Oil
- 1.0 cup Cucumber
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cook potatoes in their skins until done but still firm. when cool enough to handle, quarter them lengthwise & slice 1/2-inch thick.
- 2
Place sauce ingredients in a food processor & process till mixture is smooth & thick. toss at once with the potatoes.
Season to atste. Transfer to a shallow serving dish & sprinkle with poppy seeds. Serve warm.