Potee Lorraine
Potee Lorraine is a home-style recipe made with Bacon Slices, Boneless Pork Shoulder Cubes, Medium Onions, Chicken Broth, Beef Broth, and Dry White Wine. Serves 6.
🍽 6.0인분
재료
- 6.0 Bacon Slices
- 3.0 lb Boneless Pork Shoulder Cubes
- 2.0 Medium Onions
- 2.0 can Chicken Broth
+ 재료 10개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cook bacon in heavy 8-quart Dutch oven over high heat until fat is rendered, ab
- 2
out 4 minutes. Using slotted spoon, transfer bacon to medium bowl. Pour off a
ll but 2 tablespoons fat from pot and reserve. Heat fat in pot over high heat.