Potica
Potica is a home-style recipe made with Wheat Flour Dry, Fresh Yeast, Deciliters Warm Milk, Softened Butter, Egg Yolks, and Sugar. Serves 1.
🍽 Pour 1.0
Ingrédients
- 600.0 g Wheat Flour Dry
- 60.0 g Fresh Yeast
- 2.75 Deciliters Warm Milk
- 100.0 g Softened Butter
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Méthode (aperçu)
- 1
Sift the flour into a bowl (cover and set in a warm place if the
- 2
flour has not been warmed previously). Crumb the yeast into a large
cup, add 2 Teaspoon warm milk, 1 teaspoon sugar and mix; set the yeast
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