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Potted Five Grain Bread

Potted Five Grain Bread is a home-style recipe made with Active Dry Yeast, Lukewarm Water, Sugar, Water Extra, Butter, and Honey.

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Potted Five Grain Bread

Ingredientes

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Preparo (prévia)

  1. 1

    Dissolve yeast in lukewarm water with sugar, allow to stand in warm place until frothy.

  2. 2

    Place extra water and cracked wheat in small saucepan, cook over medium heat until water has been absorbed and mixture is thick.

Remove from heat, stir in butter, honey, malt, milk and rice, allow mixture to cool.

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