Pottsfield Pickle Ala David Coons

Name: Pottsfield Pickle Ala David Coons
Yield: 8.0
Ingredients: 3.0 pint Green Tomatoes; 3.0 pint Firm Red Tomatoes; 3.0 Ea Large Onions; 3.0 Ea Red Sweet Peppers; 3.0 Ea Bunches Of Celery; 0.5 cup Salt Non Iodized; 3.0 teaspoon Cinnamon Ground; 2.0 teaspoon Ground; 0.5 cup White Mustard Seed; 3.0 pint Vinegar; 4.0 cup Sugar; 1.0 T Ginger Ground; 2.0 teaspoon Basil Dried; 1.0 T Lemon Pepper

Pottsfield Pickle Ala David Coons — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

3.0 pt Green Tomatoes
3.0 pt Firm Red Tomatoes
3.0 Ea Large Onions
3.0 Ea Red Sweet Peppers

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Method (preview)

1
Cut up all the vegetables and add salt. Let the
2
mixture set overnight, drain and rinse twice with

water. Add spices, vinegar and sugar; cook until

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