← Tutte le ricette

Poulet aux champignons

Poulet aux champignons — una ricetta della community su Potlikkr.

Ingredienti

• 0.25 cup Flour
• 2.0 tbsp Sour Cream
• 1.0 cup Chicken Stock
• 1.0 tbsp Butter

Preparazione (anteprima)

1. 1

   In a small bowl, whisk 2 teaspoons of flour with sour cream, Dijon mustard

2. 2

   and 2 tablespoons of chicken stock. Put aside.