Poultry Dry Rub
Poultry Dry Rub — a community recipe on Potlikkr.
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Ingredients
- 0.75 cup Hungarian Paprika
- 0.25 cup Black Pepper Freshly Ground
- 0.25 cup Celery Salt
- 0.25 cup Sugar
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix ingredients in a bowl. Store in a tightly sealed jar in a cool dark
- 2
place.
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