Pound Cake With Mascarpone Sauce
Pound Cake With Mascarpone Sauce is a home-style recipe made with Large Eggs Separated, Granulated Sugar, Mascarpone At Room Temperature, Brandy, Cake Fresh Strawberries Or Blackberries For Garnish, and Torte Sabbiosa. Serves 10.
🍽 Pour 10
Ingrédients
- 5
- 5 tbsp
- 18 oz
- 2 tbsp
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Méthode (aperçu)
- 1
Together in a bowl with a mixer until light and lemon-colored.
- 2
Beat the mascarpone into the egg-yolk mixture until well blended.
Don't overmix, or sauce may separate.
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