Pound Cake With Mascarpone Sauce
Pound Cake With Mascarpone Sauce is a home-style recipe made with Large Eggs Separated, Granulated Sugar, Mascarpone At Room Temperature, Brandy, Cake Fresh Strawberries Or Blackberries For Garnish, and Torte Sabbiosa. Serves 10.
🍽 10.0인분
재료
- 5.0 Large Eggs Separated
- 5.0 tbsp Granulated Sugar
- 18.0 oz Mascarpone At Room Temperature
- 2.0 tbsp Brandy
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
together in a bowl with a mixer until light and
- 2
lemon-colored. Beat the mascarpone into the egg-yolk
mixture until well blended. Don't overmix, or sauce