Praline Chicken

Name: Praline Chicken
Yield: 6.0
Ingredients: 1.0 tablespoon Creole Seasoning; 6.0 Skinned And Boneless Chicken Breast Halves; 0.25 cup Butter Melted; 1.0 tablespoon Vegetable Oil; 0.3333 cup Maple Syrup; 2.0 tablespoon Brown Sugar; 1.0 cup Chopped Pecans Toasted

Praline Chicken — a community recipe on Potlikkr.

🍽 Serves 6.0

🍗

Ingredients

1.0 tbsp Creole Seasoning
6.0 Skinned And Boneless Chicken Breast Halves
0.25 cup Butter Melted
1.0 tbsp Vegetable Oil

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Method (preview)

1
Sprinkle Creole seasoning on both sides of the chicken. Cook
2
chicken in butter and oil in a large skillet over medium heat 4 to

5 minutes on each side or until done. Remove chicken, reserving

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