Pressure Cooker Kale/Potato Risotto
Pressure Cooker Kale/Potato Risotto is a home-style recipe made with Olive Oil, Butter, Arborio Rice, Stock Heat To Boiling, and Parmigiano Reggiano Cheese.
Ingredients
- 2 tbsp
- 2 tbsp
- 2 cup
- 4 1/2 cup
+ 1 more ingredients — sign up free to see them all.
Method (preview)
- 1
Italian parsley; chop
- 2
In pressure cooker or skillet, heat oil and butter.
Add onions, potatoes and kale.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.