Pretzels
Pretzels — a community recipe on Potlikkr.
🍽 Serves 12.0
🍽️
Ingredients
- 1.0 pkg Dry Yeast
- 1.5 cup Warm Water
- 1.0 tsp Salt
- 1.0 tbsp Sugar
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Dissolve yeast in warm water. Add salt and sugar to yeast mixture.
- 2
Blend in flour and knead dough until smooth, about 7 to 8 minutes.
Cover and let dough rise until double in bulk. Punch down. Cut
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