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Pretzels (Soft)

Pretzels (Soft) — una ricetta della community su Potlikkr.

Ingredienti

• 1.0 Cake Yeast
• 4.0 cup Flour
• 1.5 cup Warm Water
• 1.0 Large Egg

+ 2 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Dissolve yeast in warm water, add salt and sugar. Blend in flour and

2. 2

   knead until smooth. As soon as kneaded cut into small pieces and roll