Pretzels, Soft Rye
Pretzels, Soft Rye — a community recipe on Potlikkr.
🍽 Serves 12.0
🍽️
Ingredients
- 2.0 tbsp Unsalted Butter For The Dough
- 1.0 pkg Active Dry Yeast
- 1.0 tbsp Honey
- 1.0 cup Rye Flour
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
These pretzels are soft, chewy, and flavorful, with a slight sourness=20
- 2
that comes from boiling the pretzels in a baking soda bath. The=20
baking soda also gives the pretzels their traditional dark mahogany=20
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