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Primary Sourdough Batter

Primary Sourdough Batter — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Sourdough Starter
• 1.5 cup White Flour
• 1.0 cup Warm Water

Method (preview)

1. 1

   Remove sourdough starter from refrigerator & stir it well. Take out 1 cup & place it in warm bowl of 4 qt or larger capacity. Return remaining starter to fridge. Add warm water & stir until well mixed. Slowly add flour stirring continually to blend flour in well. Stir 4-5 mins or until mixture is smooth & lump free. Cover bowl w/plastic wrap & place in warm, draft free area 12 hrs for proofing. During proofing period there is a chance that a crust will form on top of batter. If this happens just stir it back down in batter, the same w/any liquid which might form. At end of proofing period stir batter thoroughly. Take out 1 cup & put it into starter container. Stir starter thoroughly & return it to fridge.

2. 2

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