Princess Chicken- Szechuan
Princess Chicken- Szechuan — Potlikkrのコミュニティレシピ。
材料
- 2.0 lb Chicken Thighs Or
- 1.0 tbsp Soy Sauce
- 2.0 tbsp Soy Sauce
- 1.0 tbsp Sugar
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作り方 (プレビュー)
- 1
Lightly pound chicken with the broad side of a cleaver; cut into 1 inch pieces;
- 2
combine cornstarch and soy sauce in medium bowl; add chicken; mix well.
Let stand 30 minutes. Cut stems from dried peppers.