Professor Plum's Pudding

Name: Professor Plum's Pudding
Yield: 12.0
Ingredients: 3.0 cup Fresh Bread Crumbs; 1.0 cup Black Raisins; 1.0 cup Golden Raisins; 1.0 cup Currants; 1.3333 cup Sugar; 0.5 teaspoon Cinnamon; 0.5 teaspoon Mace; 0.5 teaspoon Nutmeg; 8.0 ounce Butter; 4.0 Eggs; 0.25 teaspoon Almond Extract; 0.5 cup Rum Or Bourbon

Professor Plum's Pudding is a home-style recipe made with Fresh Bread Crumbs, Black Raisins, Golden Raisins, Currants, Sugar, and Cinnamon. Serves 12.

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🍽 Für 12.0

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3.0 cup Fresh Bread Crumbs
1.0 cup Black Raisins
1.0 cup Golden Raisins
1.0 cup Currants

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Zubereitung (Vorschau)

1
Chop raisins & currants in food processor.
2
Toss bread crumbs in a large mixing bowl with the raisins & currants,

sugar and spices. Then toss with the melted butter, and finally with the

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