Prosciutto-black Pepper Bread

Name: Prosciutto-black Pepper Bread
Yield: 24.0
Ingredients: 0.5 tablespoon Yeast; 1.0 T Black Pepper; 3.0 cup Bread Flour; 0.5 tablespoon Sugar; 0.5 tablespoon Salt; 3.0 tablespoon Olive Oil; 1.125 cup Water; 0.75 cup Prosciutto Chopped

Prosciutto-black Pepper Bread — a community recipe on Potlikkr.

🍽 Serves 24.0

🥞

Ingredients

0.5 tbsp Yeast
1.0 T Black Pepper
3.0 cup Bread Flour
0.5 tbsp Sugar

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Do not trim fat from prosciutto before chopping. Bring all
2
ingredients to room temperature. Pour all ingredients into bakery

except prosciutto, in order. Set "baking control" at eleven o'clock.

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