Protein Bars

Name: Protein Bars
Yield: 24.0
Ingredients: 4.0 ounce Soy Protein Powder Approximately; 2.25 ounce Oat Bran Approximately; 2.75 ounce Whole Wheat Flour Approximately; 0.75 Wheat Germ Approximately; 0.5 teaspoon Kosher Salt; 3.0 ounce Raisins Approximately; 2.5 ounce Dried Cherries Approximately; 3.0 ounce Dried Blueberries Approximately; 2.5 ounce Dried Apricots Approximately; 1.0 Soft Silken Tofu; 0.5 cup Unfiltered Apple Juice; 4.0 ounce Dark Brown Sugar Approximately Packed; 2.0 Large Whole Eggs Beaten; 0.6667 cup Natural Peanut Butter; Canola Oil For Pan

Protein Bars — a community recipe on Potlikkr.

🍽 Serves 24.0

🍽️

Ingredients

4.0 oz Soy Protein Powder Approximately
2.25 oz Oat Bran Approximately
2.75 oz Whole Wheat Flour Approximately
0.75 Wheat Germ Approximately

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Method (preview)

1
Line the bottom of a 13 by 9-inch glass baking dish with parchment
2
paper and lightly coat with canola oil. Set aside. Preheat the oven

to 350 degrees F. In a large mixing bowl, combine the protein

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