Provencal Beef Stew
Provencal Beef Stew — a community recipe on Potlikkr.
Ingredients
- 1.25 lb Beef Stew Meat
- 1.0 can Diced Peeled Tomatoes With
- 0.5 tsp Salt
- 0.25 tsp Pepper
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Method (preview)
- 1
In medium skillet over med-high heat, cook beef and bacon until beef is
- 2
browned; drain. In 3-1/2 to 4 qt crockpot combine gravy, tomatoes, thyme,
salt and pepper. Add beef, bacon and remaining ingredients; stir gently to
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